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Cheesecake

Cheesecake

Recipe Type:  Dessert
Servings  15
Ingredients
1  pound  cream cheese   
2    eggs, large  
0.5  teaspoon  Vanilla Extract   
1  cup  honey graham cracker crumbs  
0.5  cup  sugar  
2  tablespoon  butter, unsalted  

Directions
  1. Cut a circle out of a piece of parchment paper. Place it in the Baking Pan.

  2. Mix the butter and graham cracker crust together and press into the Baking Pan.

  3. Place the Baking Pan in the Fry Basket and into the Power Air Fryer XL.

  4. Press the M Button. Scroll to the Roast Icon.

  5. Press the Power Button & adjust cooking time to 4 minutes at 350 degrees.

  6. In a mixer, blend cream cheese and add the sugar. Add one egg at a time until creamy. Add the vanilla and mix well.

  7. Remove the Fry Basket from the Power Air Fryer XL and pour the cheese mixture on top of the graham cracker crust.

  8. Place the cheesecake back into the Power Air Fryer XL.

  9. Press the M Button. Scroll to the Bake Icon.

     10. Press the Power Button & adjust cooking time to 15 minutes at 310 degrees.

     11. Chill for 3 hours before serving.