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Roast Pork Loin with Red Potatoes

Roast Pork Loin with Red Potatoes

Recipe Type:  Pork
Servings  2
2  pound  pork loin  
2    red potatoes large dice  
1  teaspoon  salt  
1  teaspoon  pepper   
0.5  teaspoon  Garlic powder   
0.5  teaspoon  red pepper flakes  
1  teaspoon  parsley  
0    balsamic glaze  

  1. Sprinkle the seasonings over the pork loin, and potatoes
  2. Place the pork loin, then the potatoes next to the pork in the basket of the AirFryer and close. Press the M button scroll to the roast button and set the time for 25 minutes. Press the power button.
  3. Once the timer has elapsed remove the pork loin from the AirFryer. Let it rest for a few minutes before slicing
  4. Plate the roasted potatoes.
  5. Slice the pork. Place 4-5 slices over the potatoes and drizzle the balsamic glaze over the pork.
  6. Enjoy.