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French Onion Kale Chips
French Onion Kale Chips
Recipe Type:  Vegetables
Servings  2
1  bunch  kale, stems removed and ripped into chunks  
2  tablespoon  Extra Virgin Olive Oil  
2  tablespoon  French onion soup mix  

1. Place the kale in a large bowl. 2. Drizzle the olive oil over the kale and toss well until all pieces are coated. 3. Sprinkle the French onion soup mix powder over the kale and toss well to coat. 4. Spread the kale in a single layer onto the trays of a Powder Air Fryer Oven. 5. Dehydrate at 125 degrees for 2 hours.